The Coto Rosado
The Coto of Rioja elaborates The Coto Rosado 2012, a pink wine of the DO Rioja made with rosé and garnacha black of 2012. The users of Uvinum value to The Coto Rosado 2012 with 4,5 points on 5.
Note OF TASTING
View: The Coto Rosado 2012 is of pale pink colour
Nose: Intense, with red fruit, raspberry and strawberries
Mouth: Balanced, with good acidity, pleasant, red fruit: strawberries and grosella
MARIDAJE: Appetizers, entrantes, nuts, cheeses, Asian cookery and Mediterranean cookery
Preparation: Elaborated from garnachas cultured in the vineyard The Almendros and tempranillo pertinent of the Rioja alavesa.
Grapes: Tempranillo and Garnacha
Cellar: The Coto of Rioja
View: The Coto Rosado 2012 is of pale pink colour
Nose: Intense, with red fruit, raspberry and strawberries
Mouth: Balanced, with good acidity, pleasant, red fruit: strawberries and grosella
MARIDAJE: Appetizers, entrantes, nuts, cheeses, Asian cookery and Mediterranean cookery
Preparation: Elaborated from garnachas cultured in the vineyard The Almendros and tempranillo pertinent of the Rioja alavesa.
Grapes: Tempranillo and Garnacha
Cellar: The Coto of Rioja
For maridar with flesh
Serve with decanter
Type of grape: Tempranillo and garnacha
